Wednesday, November 7, 2012

Wednesday Night Table: November 7, 2012

Wednesday, November 7, 2012 menu

$40 includes your choice of Gilbert PICQ & ses Fils Chablis, France and Orin Swift Abstract Cabernet Sauvignon, California
and four courses

Nature's Choice Farm Jerusalem artichoke au gratan, farm raised Idaho rainbow trout and City Bitty Farm micro arugula drizzled with a roasted garlic dill sauce

Thane Palmberg Farm creamy sweet potato and Western Hills Produce Farm rosemary soup

Alan Winkler's king oyster mushrooms, Wood Mood Garden peppers and
Good Natured Family Farm beef tenderloin wrapped in
Goode Acres Farm swiss chard over roasted organic quinoa pilaf

Western Hills Produce Farm rosemary and red wine mousse with
 Wood Mood Garden poached pears

reservations are not necessary as long as space is available

menu posted to