Tuesday, July 25, 2017

local food and conversation

Wednesday Night Table 

'a communal dining experience'

on Wednesday, July 26, 2017 at 7pm

Fred and Helen Messner, farmers, biodynamic experts and world travelers
reservations required
$40 includes Domaine Eden Chardonnay, Santa Cruz Mountains and Ayres Pinot Noir, Willamette Valley with 4 courses

Golden Rule Farm grass fed beef and organic rice pilaf stuffed in Goode Acres Farm eggplant, Nature’s Choice Farm heirloom cherry tomatoes  seasoned with Nature’s Choice Farm holy basil and parsley

 Goode Acres Farm cantaloupe and cucumber gazpacho

 Nature’s Choice Farm arugula, their golden beets and
salted almonds tossed in their French tarragon vinaigrette with
wild caught Alaskan salmon
Nature’s Choice Farm blackberries coated with their holy basil syrup
over an organic sweet corn cake

Friday, July 14, 2017

a special night

Wednesday Night Table

'a communal dining experience'
on Wednesday, July 19, 2017 at 7pm
Sterling Witt, artist, musician, farmer and more

$40 includes - Monferrato Bianco Sensazioni,Italy and
H. Mynors Old Vine Cuvee Zinfandel, California
 with four courses
reservations required

Wednesday, July 19th's menu
house made KC Buffalo Farm sausage puffs with a
spicy Goode Acres Farm peach puree
vegan option: organic black bean sausage puffs with a
spicy Goode Acres Farm peach puree
with Nature's Choice Farm golden potatoes and
Thane Palmberg Farm leeks
vegan option: vissyscoise with Nature's Choice Farm golden potatoes and Thane Palmberg Farm leeks
Campo Lindo Farm chicken breast,
Goode Acres Farm eggplantSterling Witt Garden tomato and 
Thane Palmberg Farm onion
vegan option: Central Soyfood smoked tofuGoode Acres Farm eggplantWood Mood Garden tomato and Thane Palmberg Farm onion
Most Wanted vodka and Western Hills Farm basil cake
 with Nature's Choice Farm blackberries

farmers are delivering daily

blue bird bistro thanks you for all your support through the years!!!