Wednesday, May 2, 2012

Wednesday, May 2, 2012

Mount Eden Saratoga Cuvee Chardonnay, Santa Cruz Mountains, and Opolo Vineyards Zinfandel, Paso Robles and four courses

Western Hills Produce Farm herb and Beau Solias Farm oyster mushroom pilaf topped with sautéed oyster mushrooms

wild caught Alaskan sockeye salmon poached in wine over organic leeks

Rain's Farm heritage Tamworth pork stuffed in an organic gluten free corn muffin

ginger infused chocolate tart

reservations are not necessary as long as space is available