Wednesday, June 16, 2010

wednesday, june 9, 2010

$40 includes your choice of Albert Seltz Pinot Blanc, Alsace, or McKinlay, Pinot Noir, Willamette Valley

and four courses of blue bird bistro garden cherries

American wild caught shrimp and blue bird bistro garden cherry risotto

Organic cantaloupe, blue bird bistro garden cherries and toasted organic almonds on top Nature’s Choice Farm mixed greens tossed in cherry balsamic vinaigrette

slow braised Good Shepherd Turkey Ranch heritage turkey breast slow braised with blue bird bistro garden cherries, onions and garlic over a savory polenta

Boulevard zon beer poached organic pear tart with a cherry Bavarian cream