Wednesday, September 26, 2012 menu
$40 includes your choice of Chateau Graville-Lacoste, France and
Les Verrieres Clos des Soutyeres, France
and four
courses
Goode Acres Farm butternut squash
risotto with Good Nature Family Farm all natural beef
tenderloin
a hearty
galette filled with Little Muddy Farm tomato and Wood Mood Garden onions
drizzled with a Balsamic reduction
wild caught
Alaskan Coho salmon over a bed of wilted The Little Muddy Farm arugula
with an organic lemon butter
Thane
Palmberg Farm sweet potato ice cream topped with a ginger shortbread crisp
