$40 includes your choice of Mount Eden Chardonnay, New Zealand, or Domaine de Beaurenard Rasteau, Cotes du Rhone Villages
and four courses
a trio of color with Nature’s Choice Farm heirloom tomatoes and Rain’s Farm slow braised brisket drizzled with Thane Palmberg Farm sweet onion puree
organic polenta fritter
with a house made Bob’s Blueberry Farm blueberry preserves
pan seared wild Columbia River king salmon with roasted Thane Palmberg Farm baby squash graced with a blue bird bistro garden dill sauce
house made organic ice cream with
brown butter cookie crumbs
