$40 includes your choice of Gilbert PICQ & ses Fils Chablis, France or Domaine de Beaurenard Rasteau , France and
four courses
Campo Lindo Farm chicken and organic tomato soup
Wild caught American shrimp and New Grass bison tenderloin shish ka bob
over organic chopped cabbage
risotto simmered with Thane Palmberg Farm spinach and organic leeks
organic lemon tart with wild blueberry sorbet
reservations are not necessary as long as space is available
