Wednesday, March 17, 2010

St. Patrick's Day

communal table open for the irish and pretend to irish
6pm to 9pm

after a long day of Irish partying – keep it simple

$20 gets you

potato farl and Irish shepherds pie filled with stewed New Grass bison, organic onions and Squash Blossoms spinach, covered with mashed potatoes
wash it down with Pale Ale
finish it off with organic apple and barley pudding