Wednesday, March 23, 2011

Wednesday, March 23, 2011

7:30 pm

$40 includes your choice of Mount Eden Chardonnay, Saratoga or York Creek Cuvee One, Napa Valley and four courses

organic risotto with Beau Solais Farm oyster mushrooms, Nature's Choice Farm chestnuts, Heartland Ranch grass fed beef and sage
vegetarian option - organic risotto with Beau Solais Farm oyster mushrooms, Nature's Choice Farm chestnuts, and sage

our classic blue bird bistro salad

pan seared Idaho Rainbow trout drizzled with grapefruit zesty Menno Brennerman Farm butter over organic swiss chard
vegetarian option pan seared Central Soy Food smoked tofu drizzled with grapefruit zesty Menno Brennerman Farm butter over organic swiss chard

organic chocolate and Somerset Ridge Winery port cake