7:30 pm
$40 includes your choice of Gilbert PICQ & ses Fils Chablis, France or York Creek Cuvee One, Napa Valley and four courses
Idaho rainbow trout with a cilantro orange butter over organic barley
blue bird bistro garden sage and organic pear salad
New Grass Bison tenderloin stacked with organic roasted beets, organic spinach and topped with Maytag blue cheese
organic flourless chocolate cake topped with whipped Nature’s Choice spearmint and organic cream cheese
Idaho rainbow trout with a cilantro orange butter over organic barley
blue bird bistro garden sage and organic pear salad
New Grass Bison tenderloin stacked with organic roasted beets, organic spinach and topped with Maytag blue cheese
organic flourless chocolate cake topped with whipped Nature’s Choice spearmint and organic cream cheese
