Wednesday, January 26, 2011

7:30 pm

$40 includes your choice of Gilbert PICQ Chablis, France or Belleruche Cotes du Rhone, France and four courses


house made cannelloni stuffed with Heartland Ranch grass-fed beef, organic beets, cabbage and cream cheese in a consomme


Beau Solais Farm micro greens tossed in Somerset Ridge Octoberfest vinaigrette with a classic fresh tomato bruschette


Campo Lindo Farm chicken breast pounded with sage, served with Thane Palmberg Farm mashed sweet potatoes, organic pears and caramelized onions


organic chocolate pate

wednesday, january 19, 2011

for our staff's safety, we have decided to close for the evening - enjoy the snow

Wednesday, January 12, 2011

7:30 pm

$40 includes your choice of Mount Eden Chardonnay, California or Amigoni Estate Cabernet Franc, Kansas City and four courses

house made pasta baked in a herb cream cheese sauce topped with thin slices of New Grass Bison tenderloin

green bean, onion, feta and kalamata olive salad tossed in an organic lemon vinaigrette

pan seared opah, line caught in Hawaii, on a bed of spinach with organic roma tomato, roasted garlic and Menno Brennerman Farm butter

Thane Palmberg Farm sweet potato torte

Wednesday, January 5, 2011

 7:30 pm

$40 includes your choice of Gilbert PICQ & ses Fils Chablis, France or York Creek Cuvee One, Napa Valley and four courses

Idaho rainbow trout with a cilantro orange butter over organic barley

blue bird bistro garden sage and organic pear salad

New Grass Bison tenderloin stacked with organic roasted beets, organic spinach and topped with Maytag blue cheese

organic flourless chocolate cake topped with whipped Nature’s Choice spearmint and organic cream cheese