Wednesday, July 7, 2010

Wednesday, July 7, 2010 7:30pm

your choice of Albert Seltz Pinot Blanc, France, or Inland Sea Malbec, Kansas City

and four courses

Good Nature Family Farm beef tenderloin topped with a Campo Lindo Farm soft cooked egg, Wood Mood Garden carmalized onion, mustard vinaigrette and house made kettle chips

house made falafel garnished with a cilantro lime salad and a sweet corn relish

wild halibut poached in coconut milk over

Thane Palmberg Farm beet and potato ragout

organic flourless chocolate torte